You’ll help manage the culinary activities of our state-of-the-art galleys and maintain food cost at reasonable levels, without affecting quality and standards. You will also prepare international cuisine in multiple venues, while enforcing USPH and HACCP procedures for sanitation and cleanliness. Other responsibilities include monitoring workstations and staff for adherence to all procedures, while managing and training a large culinary staff to consistently meet performance standards.
Extensive experience managing a multicultural team in an upscale hotel, cruise ship, restaurant, or high-volume food service facility, you’re the Executive Sous Chef for us!
Are you passionate about helping patients manage their chronic conditions while working from the comfort of your home? If you're an organized, compassionate, and resourceful LPN/LVN looking for a fully remote role with career growth opportunities, we want to hear from you...
Professional Automotive finance manager wanted for our dealership group. Must have at least 2+years as a New car dealership finance manager, strong on Customer service and selling product.. Only the best need apply.401k match and health benefits are only a part of a...
**Job Posting: Breakfast Server****Job Description** We are thrilled to announce an exciting opportunity to join our vibrant team as a Breakfast Server! If you have a passion for providing exceptional service and creating memorable dining experiences, we want to hear...
Looking for an exciting career in the food service industry? Whether this is your first job or looking for additional income, Tri-Arc/Bojangles has many Crew opportunities to offer. Crew member positions include: cashiers, cooks, grill, dining room attendants, biscuit ...
...About the Role: As a Sales Development Representative (SDR) at Cynomi, you will play a critical role in our sales process, tasked... ...strategies, facilitating initial conversations that our Channel Account Managers will advance into deeper partnership discussions. This hybrid...